Best Articles & Videos about Fish on the web

Fish

Read the best fish articles from around the internet, or watch the most insightful videos about fish from platforms like Youtube, Vimeo or leading publishers like The New York Times, The Atlantic, LA Times, Bloomberg, New Yorker, Wall Street Journal and many more.
The Shipwrecked Sailors And The Wandering Cod

The Shipwrecked Sailors And The Wandering Cod

Food, World

In the remote archipelago of Lofoten, Arctic cod have been dried on oceanfront racks since the age of the Vikings. This is the unlikely story of how the humble fish became king of Norway.

Why Are These Foods Named After Places?

Why Are These Foods Named After Places?

Explainers, Food

Chicken Kiev. Baked Alaska. London broil. Singapore noodles. When food is named after a city or country, you’d think this would indicate that the dish was either connected to or concocted in that place. But the reality is often lost in translation somewhere between an actual origin story and a marketing campaign.

As Warming Waters Make Shellfish Toxic, A Way Of Life Becomes Deadly For Alaskans

As Warming Waters Make Shellfish Toxic, A Way Of Life Becomes Deadly For Alaskans

Food, Long Reads, Nature

Coastal states have developed statewide systems to keep their recreational and subsistence harvesters safe from paralytic shellfish poisoning. Alaska has no such system. State environmental health officials say the sheer length of its coast makes monitoring shellfish for the toxin impossible.

How Fish And Chips Migrated To Great Britain

How Fish And Chips Migrated To Great Britain

Explainers, Food, History

When Portugal fell under Spanish rule, the Inquisition targeted individuals with Jewish lineage. As religious violence worsened, many Jews fled Portugal and resettled in England, bringing with them culinary treasures founded in Sephardic cuisine—including fish. Peshkado frito was one of them.

How To Eat Seafood Responsibly: A Guide From Chef Eric Ripert

How To Eat Seafood Responsibly: A Guide From Chef Eric Ripert

Food, Nature

In addition to responsibly sourcing fish, Eric Ripert stresses that seeking out freshness and using proper technique will help guarantee success with fish in the home kitchen. Here are a few ways he recommends keeping seafood cookery interesting, delicious, and sustainable.

Can Eco-Tourism Help Save The Ocean?

Can Eco-Tourism Help Save The Ocean?

Nature, Videos

Indonesia’s Coral Triangle is one of the most biodiverse places on the planet, but destructive fishing practices are threatening ocean life. Meet the conservation pioneers who are reviving these waters—bringing species back from the brink of extinction.

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